Raise your hand if you love coffee! Now raise your hand if you love your coffee with a splash of cream and a couple teaspoons of your favorite flavored syrup! I must admit I raised my hand. I love a perfectly made latte with vanilla syrup. But, they get expensive and I knew there was a simple and less expensive way to make my favorite drinks at home.
Sea salt is a relatively common seasoning found in most grocery stores, markets and restaurants. This type of salt is often used to season dishes without overpowering the complex flavors of the food, like iodized table salt sometimes will. While working on a recent project, I was astounded to learn that there is a very large variety of salts on the market today. Everything from black sea salt to salts from the volcanic ash of a mountain. After reviewing many of the salts, I realized just how versatile and flavorful salt can be. Beanilla sells vanilla Fleur de sel, and it is amazing! But we can't always wait for this delicious and versatile salt to be delivered to our door. We created a simple and delicious recipe that is the perfect gift for a hostess, as a parting gift at a wedding or kept in your pantry waiting for your next delicious creation!
Pure Vanilla Extract. Prized for its rich, complex flavor and incredibly smooth aroma, pure vanilla extract should be a mainstay in a culinary enthusiast's kitchen. There is no substitute for quality and flavor. The difference between pure vanilla and imitation vanilla is simple. Pure vanilla extract is made from whole vanilla beans extracted using 35%+ alcohol - that's it! Don't be fooled by extracts that claim to be pure; imitation and clear vanilla utilizes artificial flavors and harmful chemicals. That big bottle of Mexican vanilla (that sort of smells like suntan lotion); the one you brought back home from your vacation abroad, is likely not even vanilla at all...
There is nothing quite as simple or versatile as homemade vanilla sugar. Vanilla sugar can be utilized in a variety of desserts; from apple pies, snickerdoodles and crème brûlée to light and airy pavlova's. Vanilla sugar can even be used in savory recipes to give a slight sweetness to acidic foods such as barbecue sauce and vinaigrettes. Add to drinks such as coffee or tea - the possibilities are endless!
Have you ever wanted to learn how to make vanilla extract? Homemade Vanilla Extract is prized for its rich, complex flavor and incredibly smooth aroma. There simply is no substitute. Enhance your baking to a whole new level with this easy to follow recipe.