Was good, but we were hoping for more
by Arlene Carr on Feb 25, 2015
Bought this hoping to make Hazelnut flavored coffee without using a sweetened syrup at a lower cost. Using 2-3 tablespoons per 12 cup pot was OK but still didn't give us the flavor we get in some premium brand flavored coffees. Guess we will go back to spending more money for the flavor we have come to expect. The order process and shipping was great, the results were just not quite what we were looking for. Will definitely keep Beanilla in mind for other extracts and flavors.
by Mary L Mancini on Feb 25, 2015
Pleased with this one too!!
by Laura Schacht on Feb 22, 2015
by Sha Tice on Feb 12, 2015
Loved this in my baked goods, while my vanilla bean extract is brewing.
by Brenda Reinhardt on Jan 1, 2015
Great for coffee
by Jessica Durham on Dec 22, 2014
I bought this and the chocolate extract for adding to my coffee and it is fantastic! No fake chemical taste
Love their products
by Marilyn Roach on Dec 20, 2014
Their delivery was 2 days early. Their products are always delicious.
by Victoria Kosko on Oct 16, 2014
I can't wait to use it
by Marilyn Roach on Sep 5, 2014
A great extract. Will definitely buy my extracts here.
by Elizabeth Matz on Aug 22, 2014
Very pleased. I use it in my decaf coffee every morning. You can buy hazelnut coffee but not decaf hazelnut coffee. Beanilla has made it possible for me to "have my coffee and be health conscious too."
by ANA COTHRAN on Aug 10, 2014
VERY PELASED W/ QUALITY
by Gwen Biedler on Jun 30, 2014
My husband and I like REAL Hazelnut flavoring in our coffee and cakes, so when I found your product, I was excited to try it. The price was certainly right, and after the product arrived, it passed our taste test with flying colors! Thank you so much!
by Jean Avitabile on Jun 22, 2014
Great hazelnut flavor!!
by Phyllis Wallace on Feb 15, 2014
by Donnice Justice on Sep 6, 2013
Hazelnut is wonderful in coffee, a little dash in my oatmeal with dates and figs is a heart healthy breakfast with an added twist.
by Ms. Bianca on Jun 22, 2013
This review is overdue. I have used this in my baking at least 5 times already! most recently, I incorporated them into macarons with a coffee buttercream filling, as well as chocolate truffle cookies. The taste is light and smoky and blends well! Highly recommended for those of us with a nutty palate.