Caster Sugar (Baker’s Special)

Baker's sugar / Bar sugar / Berry sugar

Soft and luxurious – the silk sheets of sugar.

In stock
As low as $5.19

A grade between superfine sugar and powdered sugar. Pastry chefs use caster superfine sugar more than home cooks. Its silky texture ensures a smooth mouthfeel. This superfine caster sugar is most often used in meringue-based desserts when you need the product as glossy and as smooth as possible.

More Information
Basic PreparationReady to add to any recipe as directed, as no preparation is required.
Recommended ApplicationsThis product is wonderful to use for light uncooked desserts like soufflés, meringues, or mousses, and is commonly used in place of granulated sugar.
Product StyleGranulated
Handling / StorageTo be stored in a cool, dry place.
Shelf Life2 years
Country of OriginUnited States
Dietary PreferencesGluten-Free, Kosher Parve, Non-GMO
Allergen InformationNone Specified


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