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    Tahitian Vanilla Maple Syrup, 8 Oz.

    Premium Maple Syrup infused with Tahitian Vanilla Beans from Tahiti.
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    Availability: In stock

    $14.99

    Description

    Details

    The Droscha Family Farm started in 1911 in Mason, Michigan. At the time, they had a few cows, pigs and sheep. Over the next 40 years the farm would continue to grow to include a dairy operation.

    Maple Syrup production began on the farm in 1961. Today, production is done in much the same fashion as it was back then. Trees are tapped in the winter and spring, and the evaporation process takes place over a wood fire. What separates their syrup from many, but not all, "large" (1000+ gal/ year) maple producers is that they do not pre-process their sap by removing water (and other minerals) by reverse osmosis prior to boiling. Secondly, what separates them is that they fire their evaporator exclusively with cured hard wood. Many large operations use fuel oil or other petroleum-based fuels due to the cost of labor. They believe these two aspects help give them their unique flavor. Lastly, their syrup is never bottled in plastic, which they believe has minor, but noticeable, effects on flavor, especially over longer shelf life.

    Droscha Sugar Bush bottles medium to light amber syrup with our Tahitian vanilla from Tahiti for a more robust, smooth and aromatic blend of maple and vanilla. Vanilla from Tahiti is often considered to be the best in the world. Floral aroma, cherry-chocolate like flavor with tones of ripe fruit, caramel and anise infuse wonderfully with this premium quality maple syrup.

    We are excited to offer you this exquisite Michigan-based product!

    Additional Info

    Additional Info

    Qualities No
    Flavor Maple
    Shelf Life 5 Years
    Handling / Storage Store in a Cool, Dark Location
    Notes No
    Country of Origin

    Reviews

    SyrupReview by Mary Long
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    The mixture of different flavors was very good (Posted on 2/20/2015)
    Tahitian Vanilla Maple SyrupReview by Mary Long
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    The unique flavor was very good! (Posted on 2/18/2015)
    Very sweetReview by Lorraine Voytko
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    Wow this maple syrup is super sweet, a little goes a long way. Don't go pouring it on your food, you will be sorry. (Posted on 12/27/2014)
    Flavour Review by Lisa Hayashi
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    The product looks and smells great! It also tastes great, however I was expecting more vanilla taste. I have tried other brands so I was expecting a bit more vanilla taste. Otherwise very happy! (Posted on 12/11/2014)
    Tahitian Vanilla Maple SyrupReview by josh landry
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    Think I will save this for special occasions like Christmas morning. (Posted on 10/19/2014)
    Delicious Review by Meghan Schell
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    Used in chai pudding instead if regular flavor & it made the recipe even better! (Posted on 10/18/2014)
    Wow!Review by Phyllis Wallace
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    This maple syrup is unbelievable. Excellent flavor. I made a maple bacon cupcake. The cupcake was a pancake mix and the icing was made with the maple extract from Beanilla. Crumbled bacon on top and drizzled with this maple syrup. Outstanding! (Posted on 2/15/2014)
    Tahitian Vanilla Maple Syrup, 8 Oz.Review by Nikki Holwell
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    Really like the flavor. (Posted on 11/21/2013)
    Wow!Review by Rebecca Mattox
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    Great syrup!
    (Posted on 6/23/2013)
    Breakfast made MemorableReview by Gary Merriam
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    I have a Pancake/Waffle recipe which I have won several contests with however I have never given up the recipe and use it now for Fund Raisers. I originally had the matching recipe for Maple Syrup but over the years it has gotten lost then along comes this product. It can/will make your morning Eggo's a memorable breakfast!! Imagine with a higher quality product the outcome! (Posted on 5/30/2013)

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