Vanilla Fleur de Sel (Tahitian Vanilla Sea Salt)


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VANILLA FLEUR DE SEL (SEA SALT) [VANFLEUR]


Item #: 95



~~$9.99~~ $9.25

Item Description

Fleur de Sel ("Flower of Salt" in French) is hand-harvested sea salt that is formed at the surface of salt beds and collected by workers who scrape only the top layer of salt. Rich in minerals with superior flavor qualities, Fleur de Sel is one of the most expensive salts in the world. Our Fleur de Sel is collected off of the coast of Brittany (France) and is combined with premium ground vanilla beans of Tahiti and Papua New Guinea. Vanilla Fleur de Sel is exquisite with seafood and poultry and is naturally harmonious with sweet and sour dishes. Vanilla Fleur de Sel is also great for making vanilla bean caramels, Foie Gras and it even makes the best margarita rimmer around!!

Amount: 1 Sealed Bag (NET WT 2.0 oz / 56g)
Origin of Beans: Tahiti & Papua New Guinea
Origin of Salt: Coast of Brittany, A Province of France
Appearance: Granulated Salt with Ground Vanilla Beans. The salt appears slightly grey and moist due to the sandy minerals collected in the process of harvesting, while the ground vanilla beans and aroma are very apparent.
Storage: Store in a cool and dry place
Ingredients: Premium Sea Salt of France, Ground Vanilla Beans of Tahiti & Papua New Guinea

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