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Madagascar Vanilla Bean Paste, 3-Fold

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Vanilla Bean Paste is Smooth, rich and creamy. Vanilla bean paste is used when you need a more pronounced vanilla flavor and a distinguished appearance of using vanilla beans. Our 3-Fold Madagascar Vanilla Bean Paste is made using three times as many vanilla beans as our single fold extracts.

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$15.95

Details

Details

We are all familiar with vanilla extract, the most popular flavor in the world. Now we offer the same full-bodied vanilla flavor with a unique twist: the addition of the distinctive vanilla seeds in a rich concentrated paste. Use vanilla bean paste's thicker viscosity to flavor cakes, puddings, cookies, custards, icing, frosting's, whipped cream, ice cream or anywhere the flavor and appearance of vanilla bean is desired. Using vanilla bean paste saves the effort of scraping the seeds from the whole vanilla bean.

Our 3-Fold Madagascar Vanilla Bean Paste is made using three times as many vanilla beans as our single fold extracts. As a result, you get a much fuller, richer and more intense hit of vanilla flavor. Our Vanilla Paste is for the chef or baker who wants a little more performance out of their vanilla flavor. Since it is three times as concentrated, you will use a third as much as a single fold extract, meaning a little goes a long way. This paste packs a serious flavor punch!

Additional Info

Additional Info

Fold (Strength)Triple-Fold 3X
Handling / StorageStore at 40-70F in a tightly sealed original container. Avoid prolonged exposure to light, heat and air
Shelf Life2 Years
IngredientsGround Madagascar vanilla beans, vanilla bean extractives, alcohol, water, xanthan gum.
QualitiesGluten-Free, Kosher Parve
AppearanceDark brown
Product StylePaste/Puree
Country of OriginMadagascar

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