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- Madagascar Vanilla Beans, Bourbon
Madagascar Bourbon Vanilla Beans are very distinct, with a flavor and aroma profile, unlike any other vanilla bean. Madagascar vanilla beans are processed using the "Bourbon" curing method. This technique typically produces vanilla beans with higher moisture content. Our Bourbon vanilla beans have a moisture content of roughly 33%. You'll notice that there are no breaks or splits within the vanilla beans; another indication of extremely high quality.These beans are best for homemade vanilla extracts and work in practically all recipes.
The Best Source"...Madagascar vanilla beans stand up to cooking and have a lovely, warm flavor. The Best Source: Buying vanilla beans in bulk is a great value. Beanilla Trading sells beans, extracts, and powders from around the world, in a variety of quantities. Madagascar beans, $13 for 10, beanilla.com"
—Taste-Test Winners, Martha Stewart Living, April 2010
Best of the Bean"For smooth, pure-tasting vanilla extract, make your own...If you want to fill several bottles, it's worth buying the pods in bulk. Beanilla.com charges $13 for 10 (Madagascar variety); the site also sells glass jars"
—Ask Martha, Martha Stewart Living, February 2011
Beans In Bulk"...To save money, order vanilla beans online from sites such as beanilla.com. You'll end up spending a lot less ($13 plus shipping for 10 Madagascar beans) than you would buying them from a supermarket. And of course, the more beans you buy, the cheaper they are."
—DIY Vanilla Extract, America's Test Kitchen D.I.Y Cookbook, 2012
Quality"No matter the variety, sourcing from high-quality distributors is a must to ensure the freshest, most nuanced beans....Beans should be moist and very pliable; a stiff, brittle feel indicates that the flavor-packed essential oils have evaporated. Stored in a sealed container away from sunlight, vanilla pods will keep for up to a year."
—Elizabeth Gunnison Dunn, Vanilla Beans That Are Anything but Plain Vanilla, The Wall Street Journal, Sept. 21, 2013
**Please Note: When purchasing vanilla beans by weight, please be aware that you may not receive the exact number of beans you are expecting from our estimates. Like any agricultural product, our vanilla beans have the potential to vary in length & size from crop-to-crop. If you need to ensure that you receive an exact quantity of whole beans we recommend purchasing a specific quantity amount.**
|Grade||Grade A (Gourmet/Premium/Prime)|
|Length||6-7 inches (16cm - 17.5cm)|
|Flavor Profile||creamy, strong, full, rich|
|Qualities||All Natural, Gluten-Free, Kosher Parve, Non-GMO|
|Country of Origin||Madagascar|
What Everyone is Saying
Your question will appear on the site once someone answers it.
Thank you for your question, the thickness of a premium vanilla bean is 2-3 mm.
Thank you for your email, we do have the Madagascar vanilla beans in stock, when you fill in the shipping address your shipping options will be available.
Thank you for your email, as with any crop there are good and bad years. Unfortunately 2015 was a very bad year for vanilla beans around the world, the harvest was about 55% less than the previous year. With demand still at the same level and supply down, the prices have been driven up. With the new crops coming to market at the beginning of 2017 we are hoping that the prices come back down in the second quarter.
Thank you for your question, the $22 price for the Madagascar vanilla beans is a google ad from last year, if you watch it the expiration date will change automatically. We have no association with this ad, the current pricing for these beans can be found on our website.
Thank you for your question, there are 45-55 Madagascar vanilla beans in an 8oz package.
Thank you for your question, this is a google ad that was placed last fall, we have been trying to tae it down through Google. The current pricing for the Madagascar vanilla beans are listed on our website.
Thank you for your question, with the short supply of vanilla beans available, the prices have been drastically affected. Our current pricing on the Beanilla website will be the official one, the 10pk of Madagascar vanilla beans are $29.95 and free shipping.
Thank you for your question, the $29.95 price is an old special from the beginning of the year still listed on Google ads, the current price is $39.95 with Free Shipping.
More to your question: 4 oz is about 1/8th of a liter, so if you're looking at 20 beans per liter, you would want no less than 2 beans per 4-oz bottle. I would personally err on the side of generous and use 3 full beans in your 4-oz bottles since, as the extract is used, the bottle should be topped off to get maximum life out of the product. This should extend the useful life of the gift nicely.
Thank you for your email, we recommend 7 vanilla beans per 8oz (1 cup) of liquid, if you are under that then you can add more beans. Always feel free to let the extract sit for as long as you like, be sure to give the bottle a gentle shake once a week to agitate the beans.
Thank you for your question, currently we do not have a set date to bring the Madagascar vanilla beans, grade B back into stock. Feel free to send us your email address and we will be happy to place you on our notification list.
Feel free to contact SpiceJungle/Beanilla @ 888 261-3384, we would be happy to answer questions or place an order for you.
We do not work with the Fair Trade Organization as there is little regulation on floor prices, many of which are hardly higher than market price, farmers typically make more on non-FTO products and also because FTO, a "non-profit" organization takes a portion of the profits.
Thank you very much for the question! Yes, prices have increased drastically over the past 9 months. The reason has to do with the global supply of vanilla. Madagascar produces approximately 80% of the vanilla that is available worldwide. In most years, there is very little left over inventory from one year to the next. Most of what is grown one year is sold that same year to satisfy the global demand for vanilla. Last year, the crop in Madagascar (and several other vanilla product countries) was less than 50% of the size that it typically is. The crop is the smallest it has been in over 12 years. The very low supply has caused two issues. One, many companies simply can not get the vanilla they need to satisfy their product or customers. Second, because supply is so small, prices have increased sharply. We are fortunate to have enough vanilla to last us for the rest of the year, however, we were not able to escape the increase in cost. The quality of the vanilla that we were able to secure is also superb.
Hopefully this helps explain the current situation. The good news is that the crop for 2016 appears to be strong and of normal size.
Please let us know if you have any other questions.